Kithul (Palm) Collection

Kithul Jaggery

Description:

Experience the pure sweetness of PALM RUSH KITHUL JAGGERY, made from the sweet fluid of the Kithul flower. Sourced from Sri Lanka's rainforests, it's slowly evaporated over wood fire by traditional families, giving it a unique smoky taste. Rich in minerals and vitamins, this jaggery is packed in sealed pouches with separate cubes for freshness. Perfect for tea/coffee or as a healthy sugar alternative.

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Ceylon Palm (Kithul) Syrup

Description:

Discover the exquisite flavor of Kithul-Palm Syrup, a traditional sweetener native to Ceylon. Extracted from the sap of the Kithul flower, which grows in the wild rainforests of Sri Lanka, this treacle offers a natural and nutritious alternative to cane sugar. With its higher nutritional value and low Glycemic Index (GI), Kithul-Palm Syrup is an ideal choice for individuals conscious of blood-glucose levels, providing a deliciously sweet taste without compromising on health benefits

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Ceylon Palm (Kithul) Flour

Description:

Indulge in the rich flavors of Sri Lanka with PALM RUSH Ceylon Palm (Kithul) Flour, a versatile ingredient sourced from the bountiful lands of the island. Made from the finest Ceylon palm (kithul) trees, this flour embodies the essence of tropical goodness and natural sweetness. With its unique nutty flavor and delicate texture, our palm flour adds depth and richness to a variety of recipes. Whether used in baking, cooking, or as a thickening agent, PALM RUSH Ceylon Palm (Kithul) Flour offers a nutritious and flavorful alternative for your culinary creations

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